Matcha Porridge with Berries

Posted on
in Recipes, Breakfast

Matcha Porridge with Berries

Posted on
in Recipes, Breakfast

Some surprisingly delicious (and healthy) iridescent green gruel we brewed up for Halloween.

Matcha Porridge with Berries

serves 1

  • 1/2 cup oats
  • 1 teaspoon matcha (or more or less as per your taste preference, it can be bitter)
  • berries
  • black sesame seeds or chia seeds

Add oats with 1 cup water to a small saucepan. Set aside for 10 minutes to swell. Add salt, milk of your choice, and turn heat onto low. Cook porridge for a few minutes, stirring, until thick and hot. Add a little more water or milk if necessary.